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Education




        The multifaceted restaurant market                           In response, I invariably suggest

        For example, adding restaurants to your target group is      they might not be offering what
        common. However, in this group you have fine dining,
        fast casual, sit-down dining (or basic restaurant), and fast   merchants need. You see, right now
        food. The lockdowns and subsequent new normal have           many merchants are just trying
        impacted each differently.
                                                                    to survive, and even cost savings
        Sit-down dining and fast casual changed course through              doesn't guarantee that.
        the lockdown. They added or improved their online pres-
        ence (including adding an online ordering component and
        offering curbside pick-up). As these changes added addi-
        tional ways to generate sales, they are retaining those op-  Excursions (defined as group or class trips as well as in-
        tions—even if they are able to provide inside dining again.    person camps or events) were normally identified as mid
                                                                risk,  but became  classified  as  high  risk.  This  effectively
        In contrast, fine dining found little success with online or-  eliminated them as potential targets for many ISOs and
        dering or curbside pick-up. Their offering includes an “ex-  agents.
        perience” component, and their dishes were often highly
        specialized.  Without inside seating they were extremely   Merchants with future delivery (like furniture stores and
        limited.                                                appliances) were finding delivery times closely moni-
                                                                tored. Ecommerce merchants found an increased demand
        These differences don’t necessarily disqualify a subcat-  and higher volumes, while at the same time, supply chain
        egory. But they do change how you approach them, and    issues delayed deliveries. The subsequent increase in re-
        can help you identify unique needs a subgroup may have   funds and chargebacks resulted in their reclassification
        today. You can complete this process with retail and its   into high risk. As a result, they had to show greater finan-
        subset as well.                                         cial liquidity and inventory to meet processors' demands.
        Shifts in underwriting                                  The importance of research

        Before identifying specific targets, it is prudent to under-  This doesn't necessarily mean you should eliminate these
        stand the changes wrought by the pandemic. This will di-  merchant types from your target list.  Just carefully con-
        rectly impact your decision on whether to invest time in a   sider the time necessary to document and gain approval
        merchant group, as well as help you set expectations.   for these types of merchants, and whether you want to in-
                                                                vest that time into the sale. After examination, you may
        Merchants who were once 100 percent face to face may    find that these merchants are more willing to talk and are
        have added an online channel. The risk consideration is   interested in what you have to say.  You must set proper
        greater with online sales. They now face questions about   expectations on timelines and on required documenta-
        delivery timelines after sale and refund policy reviews. In   tion. If a merchant isn’t prepared for those requirements,
        some cases, financial or banking information will be re-  your selling efforts may be in vain.
        quested.
                                                                Identifying  your  targets  encompasses more  than grab-
        I spoke with several underwriters regarding the lock-   bing a phone book or googling to get a list of restaurants
        down's impact on underwriting requirements. I received   if you're going after that vertical. You must do your home-
        similar responses from them, so I'll paraphrase what they   work on each merchant. Your time is too valuable to waste
        said. One key point: the hospitality industry (defined as   pursuing unlikely prospects you could  easily eliminate
        travel, lodging and excursions) was most impacted by the   through research, most of which can be done online dur-
        lockdown. At  the beginning, travel  restrictions created   ing your non-sales time. Research will enable you to better
        larger future delivery exposure. This led to banks and   manage your sales efforts and concentrate on targets with
        processors  re-evaluating their  exposure  models.  Thus,   a higher likelihood of closing.
        many merchants found reserves being held, or a reserve
        requirement posted to keep their accounts open.         Time is a non-replenishable asset. Use it wisely. Identify-
                                                                ing your targets is that important. This one step makes the
        Along with increased reserves, refund and cancellation   sales process far more effective. Stay tuned for discussion
        policies were scrutinized. The financial stability of the   of the next tenets, which will help you close the prospects
        business owner was also closely monitored. In short, this   you've identified.
        group found what used to be classified as low to mid risk
        was reclassified to high risk. In many cases, a high-risk   Jeff  Fortney  is  vice  president  ISO  relations  for  Signature  Payments.  A
        classification put them in the prohibited list for a proces-  long-time payments industry executive and mentor, Jeff is focused on
        sor.                                                    strengthening and developing partnerships and evaluating new busi-
                                                                ness opportunities. He can be reached at 214-458-1379.

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