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        and bluu Restaurant Pro, the company noted. Custom-     ment features and back-office tools, which merchants can
        ers can use these online tools to place orders and receive   leverage to gain customer insights and manage employee,
        real-time notifications and email confirmations. In-house   vendor, and inventory relationships, Mun noted. Business
        guests can use the bluu Order app to place orders from   management features, for example, enable restaurants to
        mobile devices, without needing a server to take orders at   manage floor plans, menu items and reporting tools. Cus-
        the table. When ready, servers will deliver food to the cus-  tomer management tools integrate customer orders with
        tomer's table. Delivery drivers can receive orders directly   the FlexGift loyalty program.
        from restaurants and payments directly from customers,
        using epiway, an Android solution with in-app navigation   Employee management tools track employee schedules,
        to ensure prompt and accurate delivery.                 timesheets and payroll, and offer built-in training modes
                                                                for new employees. Reservation management tools sup-
        Busy eateries can use bluu Queue to improve table turn   port walk-in guests and confirm online orders and res-
        and increase staff efficiency, decrease errors and improve   ervations by email. And operations management enables
        customer satisfaction. Restaurant owners can also design   restaurants to easily join or split tables and checks and
        loyalty programs with FlexGift, a cost-effective market-  manage cash accurately, Mun pointed out. In today's om-
        ing tool designed to help merchants drive repeat business   nichannel commerce environment, restaurants need sys-
        by turning infrequent buyers into regular customers, the   tems that seamlessly connect reservations, orders and pay-
        company added.                                          ments with business management, Mun stated, and bluu
                                                                Restaurant can do all of this and more. These solutions
        End-to-end restaurant management                        are designed to drive revenue, maximize productivity and
        Philip Mun, assistant director of marketing at Bluu Inc.,   help restaurants streamline employee, vendor and inven-
        stated that bluu Restaurant solutions are reliable and easy   tory management to grow and scale their businesses.
        to use. "ISOs and merchant level salespeople can offer bluu
        Restaurant's tailored, cost-effective solutions to all types          Company: Bluu Inc.
        of restaurants," he said. "Merchants can accept online or-            Product: bluu Restaurant
        ders, process payments, and manage deliveries with Epi-
        way and use Bluu Cloud Services to showcase their brands              Website: https://ebluu.com
        with a custom webpage and Android app."These solutions                Contact: info@ebluu.com
        offer a full range of capabilities, customizable manage-














































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